A Local’s Guide to the Best Restaurants in Jihočeský kraj, Czechia

Nestled in the southern part of Czechia, Jihočeský kraj is not just a picturesque tapestry of rolling hills, charming villages, and stunning lakes; it's also a haven for food lovers. Here's a local's guide to the best restaurants that will make your taste buds dance.

1. Třeboň: A Taste of Tradition

Start your culinary journey in the spa town of Třeboň, known for its ponds and heritage fish-farming. Head to Restaurace Šupina a Šupinka for its famous carp dishes. Taste the Třeboňské kapří hranolky (carp fries) - a regional specialty. Pair it with a local beer and you're all set for a delightful meal!

2. České Budějovice: The Brewery Gem

No trip to Jihočeský is complete without visiting České Budějovice, the home of Budweiser beer. Swing by Masné Krámy, an atmospheric pub-style restaurant housed in a historic meat market. You'll love their svíčková and other traditional Czech dishes.

3. Český Krumlov: Romance & Riverviews

Set amidst fairy-tale streets and a majestic castle, Český Krumlov offers a setting as delightful as its cuisine. Laibon, situated right by the river, serves vegetarian delights. If you're a fan of international cuisine, try Krcma v Satlavske for a medieval Czech experience.

4. Hluboká nad Vltavou: Castle & Cuisine

Feast against the backdrop of the gothic Hluboká Castle. Hubert restaurant offers a cozy ambiance, complete with seasonal dishes that highlight the best of local produce. Try their wild game dishes after a day of exploring the castle gardens.

5. Vodnany: Seafood Delight

Known for its freshwater fish, Vodnany hosts the culinary gem Rybí restaurace Pomezí. Ideal for anyone who enjoys seafood, the restaurant’s dishes are freshly prepared with local catches, providing a true taste of Jihočeský’s river treasures.