Must-Try Dishes in Belgium: A Culinary Adventure

A Gastronomic Journey: Must-Try Dishes in Belgium

Discover Belgium through its rich culinary offerings and local experiences that will make your business trip unforgettable.

1. Belgian Waffles

No trip to Belgium is complete without trying their world-famous waffles. Light, crispy, and deliciously sweet, these waffles come in two main types: the Brussels waffle, known for its rectangular shape and airy texture, and the Liège waffle, which is denser and caramelized. Enjoy them with a dose of fresh cream or a drizzle of rich, melted chocolate.

2. Moules-Frites

A staple of Belgian cuisine, moules-frites is a delightful dish consisting of mussels cooked in a variety of ways, often with a side of fries. Try them in a white wine sauce or with a traditional Belgian beer broth for an authentic taste of Belgium’s coastal flavors.

3. Belgian Chocolate

Belgium is renowned for its high-quality chocolate. From rich pralines to luxurious truffles, the wide selection of Belgian chocolate is sure to satiate any sweet tooth. Visit a local chocolatier to witness the craft and indulge in some of the finest chocolate in the world.

4. Stoofvlees / Carbonnade Flamande

This hearty beef stew is a Belgian classic, braised in Belgian beer until tender and flavorful. Often served with fries or mashed potatoes, it’s a comforting and filling dish that reflects Belgium’s culinary richness.

5. Speculoos

Speculoos, a spiced shortcrust biscuit, is a Belgian favorite. These sweet treats are perfect for enjoying alongside a hot cup of coffee and make excellent souvenirs to bring back home.

Accommodation Tip

For business travelers needing reliable workspace and high-speed WiFi, consider staying at Les Terrasses du Lac 2. With dedicated amenities for a comfortable and productive stay, you can explore Belgium's culinary scene without compromising your work commitments.