A Local’s Guide to the Best Food in Provincia di Caserta, Campania
When traveling for business, it’s essential to make the most of your limited free time, especially when you find yourself in a splendid location such as the Provincia di Caserta. Known for its rich history, stunning architecture, and of course, mouth-watering cuisine, this region in Campania, Italy, is worth exploring. Here’s a guide to the best food destinations and local experiences you shouldn't miss.
Pizzeria Da Sasà – Caserta
Start your culinary journey at Pizzeria Da Sasà in the heart of Caserta. This spot is revered for its authentic Neapolitan pizza, freshly baked in a wood-fired oven. The crust is perfectly chewy, the sauce is rich with San Marzano tomatoes, and the cheese melts gloriously over it all. Generous with local ingredients like buffalo mozzarella and fresh basil, every bite embodies the essence of Campania.
La Locanda del Borbone – Capua
For a more formal dining experience, head to La Locanda del Borbone in Capua. This restaurant not only serves as a feast for your taste buds but also offers a taste of history. With dishes like 'Ragù Napoletano' and 'Caprese Salad' using the freshest local produce, it's an ideal choice for those wanting a deep dive into regional flavors.
Trattoria degli Amici – San Leucio
If you wish to enjoy your meal in a more casual setting, visit Trattoria degli Amici in San Leucio. Frequented by locals, this trattoria offers simple yet delightful classics such as Paccheri al Cinghiale and a variety of seasonal vegetables. This is the place to enjoy good company over delicious food, all while appreciating the warmth of southern Italian hospitality.
Gelateria Di Matteo – Santa Maria Capua Vetere
No trip to Campania would be complete without indulging in some gelato. Make sure to visit Gelateria Di Matteo, where you can relish artisan gelato made with the finest local ingredients. Flavors range from classic stracciatella to unique combinations like pistachio and citrus zest, reflecting the area's rich tastes.