A Local’s Guide to the Best Food in Anzio, Lazio, Italy
Embrace the Flavors of Anzio
Nestled by the azure waters of the Tyrrhenian Sea, Anzio is a charming coastal town in Lazio, Italy that offers a culinary journey like no other. Whether you’re a devoted foodie or simply a curious traveler searching for an authentic Italian experience, Anzio is a must-visit destination.
Local Delicacies You Can't Miss
- Fritto Misto: Begin your gastronomic adventure with Fritto Misto, a delightful mix of fried calamari and shrimp, perfectly paired with a seaside breeze.
- Cacio e Pepe: No trip to Lazio would be complete without indulging in Cacio e Pepe, a deliciously simple pasta dish peppered with creamy Pecorino Romano and fresh black pepper.
- Porchetta: Treat your taste buds to Porchetta, a succulent roast pork specialty flavored with aromatic herbs, best enjoyed as a sandwich.
Top Restaurants to Visit
Don’t miss a culinary stop at local favorites like Schiano Ristorante, where traditional recipes meet exceptional hospitality. For a casual dinner, head to Da Romolo al Porto, renowned for its gourmet seafood dishes and enchanting sea views.
Engage in Authentic Experiences
Participating in a local cooking class is one of the best ways to immerse yourself in Anzio’s cultural tapestry. Discover the art of crafting pasta from scratch or create a heartwarming Italian meal with fresh, local ingredients, all under the guidance of local chefs.
Where to Stay
For a family-friendly accommodation that combines comfort, convenience, and stunning views, consider staying at Gli Oleandri. With its close proximity to the beach and culinary hotspots, it's the perfect base for your Anzio adventure.